Step into a world of festive cheer at our Christmas wreath making workshop with experts from Beckie Lou Florist who come with a wealth of knowledge to help you learn how to create a foam-free traditional moss-based wreath.

Surrounded by twinkling lights and the sound of Christmas music on the top floor of The Barn at 40 East Street, get hands on with seasonal greenery as your craft your own beautiful wreath. Sip on a glass of bubbly and indulge in a homemade mince pie while your create, soaking in the warmth and magic of the season, before making your way downstairs for a one course brunch* and some Christmas shopping.

Please note that the workshop is 2 hours long, followed by Brunch at the Barn

*A glass of bubbly, mince pie, one course brunch (up to the value of £20) and all materials are included in the price.

Additional sides, food and drinks will be charged separately.

Prices –

With lunch – £85

Without – £65

Book your space here.